Sunday, January 16, 2011

My Meatless Mondays January 17th

Some more highlights from 2010 for you to enjoy.

How about this tart?  Red onion by A  Little Bit of Everything

Then, we have this Baked Corn Casserole from Forked.


 We love muffins and I wanted to share some and this one is a winner.  This is from a true meatless blog, Meatless Meals for Meat Eaters.






14 comments:

  1. Hi this is Nicole from Colie’s Kitchen I just discovered your blog on and wanted to drop by and say hi. I am now a new follower. I would love to have you stop by Colie’s Kitchen if you get a chance. www.colieskitchen.com

    ReplyDelete
  2. Dear Chaya these look amazing and delicious!( I send you a recipe but maybe you dont receive)
    Not matter I will add the link here. x gloria

    ReplyDelete
  3. the baked corn casserole was one of my dads and sisters favorite dishes of all times yours looks very good as well

    ReplyDelete
  4. hello,
    thanks you for mentioning my tart, it's really an honor.
    just sent you a FoodBuzz friend request
    have a wonderful week. looking forward to tomorrow's roundup

    ReplyDelete
  5. Thanks for the shout out! I love following your blog :). Miriam@Meatless Meals For Meat Eaters

    ReplyDelete
  6. The top photo is just so attractive! All I need is spoon & fork! :o) Hope you're enjoying your day.
    Cheers, Kristy

    ReplyDelete
  7. Hi Chaya! Thank so much for hosting - I love the look of the featured recipes!

    ReplyDelete
  8. Thanks for hosting; all linked up. Stop on by cuz my link-up is still going on if you'd like to add something. Roz

    ReplyDelete
  9. Thanks for the shout out! That baked corn casserole was delicious - but still nowhere near as good as my partner's mom's. If you choose to make it, definitely pick up some vegan sour cream to go with.

    ReplyDelete
  10. Everything here looks and sounds delicious. I hope to try some of them soon. Have a wonderful day. Blessings...Mary

    ReplyDelete
  11. All the recipes you featured really look ah-mazingly delicious!!

    ReplyDelete
  12. Hi Chaya baby! I was checking out your poppy seed muffins! I just baked some up too, we think alike! My recipe this week is a from scratch biscuit that uses lard, but to make it vegetarian, just use more butter. All the best, Alex

    ReplyDelete
  13. Hi, I'm a first time visitor, found you through a comment on http://www.mrshappyhomemaker.com. Nice to meet you :)

    ReplyDelete

Thanks for visiting and commenting.