I did not think, I was going to make this because I do not have an ice cream maker. Then, I read that someone thought, it could be used at the stage before the ice cream maker. Three cheers and one happy me. I almost did not care about the consistency. I wanted to make this so badly. I made it today and it is in the freezer hardening. I will take a peek before I call it a day. Otherwise, no photos of the finished product.
I have been stealing spoonfuls, tonight and it is absolutely delicious. Last time, I looked, only the corners had hardened. I added some marshmallow fluff which may have messed it up because the middle is a chocolate marshmallow pool - a tempting one, though. I will leave a photo of that, at least.
Katrina of Baking and Boys picked Chocolate Ganache Ice Cream on page 430 and found on her blog. Katrina, I owe you for this one. I am enjoying each and every spoonful.
After checking Katrina's recipe, stop by TWD and you will find the foodies that also made the creamy delight. You can see their photos and comments on each of the blogs.
I am going to show you some of my pics leading up to what, I hope will be success, tomorrow.
Linked to It's A Blog Party Tuesday Night Supper Club Tasty Tuesday Gluten Free Wednesday
Make it From Scratch